We are having a new set lunch promotion from 20 Aug - 01 Sept 2007.
The featured dishes are Mushroom & Cheese Crepes with mix salad ($10.80++),
Seared Red Snapper fillet on Angel Hair basket with Lemon Butter Sauce ($13.80++)
and Chicken Lasagne Gratin with Bocconcini Cheese ($13.80++).
The above set meals includes a Soup of the Day, Assorted Swiss Cakes as desserts and a choice of Coffee or Tea to compliment your lunch.
As this Set Lunch promotion is only valid for a limited period only, drop by now before you missed it!
Wednesday, August 22, 2007
Tuesday, August 14, 2007
Monday, August 6, 2007
Dinner Promotion
This is what we have introduced for dinner.
20% Off Total A la Carte Food Bill
But there are of course some conditions -
* Only valid for dine-in guests
* Only valid during dinner (6.00p.m. - 11.00p.m.)
* Not valid for any other promotions
* Not valid for alcohol, wine and beverage purchases
and lastly
* The Management reserves the rights to alter or stop the promotion
For the reservations, please call us @ 6333 4358 or fax to us @ 6333 4359
You may even email to us absolutehaven@gmail.com
20% Off Total A la Carte Food Bill
But there are of course some conditions -
* Only valid for dine-in guests
* Only valid during dinner (6.00p.m. - 11.00p.m.)
* Not valid for any other promotions
* Not valid for alcohol, wine and beverage purchases
and lastly
* The Management reserves the rights to alter or stop the promotion
For the reservations, please call us @ 6333 4358 or fax to us @ 6333 4359
You may even email to us absolutehaven@gmail.com
Saturday, August 4, 2007
Promotion
Starting from 6th August 2007
We are having set lunch promotions
There will be 2 choices of main course - Seafood Spaghetti or Oven-baked Chicken Thigh with soup of the day, a dessert and choice of coffee/tea.
Seafood Spaghetti in white wine cream sauce
Oven-baked thyme flavoured chicken thigh in pidcally sauce
We are having set lunch promotions
There will be 2 choices of main course - Seafood Spaghetti or Oven-baked Chicken Thigh with soup of the day, a dessert and choice of coffee/tea.
Seafood Spaghetti in white wine cream sauce
Oven-baked thyme flavoured chicken thigh in pidcally sauce
Friday, August 3, 2007
Contemporary European
We serve contemporary European cuisine..
Introducing the first beauty...
Braised Lamb Shank
slowed-cooked to melt-in-your-mouth perfection. served with pilaf rice and lamb jus
Lady No. 2
Seafood Spaghetti
spaghetti with squids, scallops, king prawns and fish sauteed in pesto sauce.
Belle No 3.
Absolute Haven Signature Pie
Beer braised chicken filling with vegetable in light cream sauce and crispy puff pastry
Yummillicious~
Opera Cake
Mango and Passionfruit Cake
Chocolate Truffle
And my favourite~
WALNUT CHEESECAKE.
Yum Yum
More to come...
Introducing the first beauty...
Braised Lamb Shank
slowed-cooked to melt-in-your-mouth perfection. served with pilaf rice and lamb jus
Lady No. 2
Seafood Spaghetti
spaghetti with squids, scallops, king prawns and fish sauteed in pesto sauce.
Belle No 3.
Absolute Haven Signature Pie
Beer braised chicken filling with vegetable in light cream sauce and crispy puff pastry
Yummillicious~
Opera Cake
Mango and Passionfruit Cake
Chocolate Truffle
And my favourite~
WALNUT CHEESECAKE.
Yum Yum
More to come...
The Name~
Days of Brain-Cracking...
Finally the name is out...
Absolute Haven
the design was done much later by a friend...
email us for reservations or events @ absolutehaven@gmail.com
Finally the name is out...
Absolute Haven
the design was done much later by a friend...
email us for reservations or events @ absolutehaven@gmail.com
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